Menu
For our Christmas Day menu, please see separate page here!
Sandwiches
Served on white or brown seeded sourdough or gluten-free bread. All sandwiches accompanied by vegetable crisps & salad.
Add fries for £3.
Available until 4pm.
£8
HAM & CRANBERRY
House roasted ham with cranberry and rosemary sauce
£8
£9
SMOKED SALMON
with dill-infused cream-cheese
£9
£7
SUSSEX CHARMER CHEDDAR
with spiced apple chutney
£7
£9
SLICED TURKEY BREAST
with sage & onion stuffing, grated cheddar and cranberry gravy
£9
Starters
£5
WARM BREAD ROLLS AND SOURDOUGH
served with aged balsamic and extra virgin olive oil (vegan option available)
£5
£3.50
MIXED MARINATED OLIVES
A selection of seasonal marinated olives (vegan & gluten-free)
£3.50
£8
BAKED BRIE & CRANBERRY RAREBIT
Creamy baked brie with cranberry topping, peppered sour cream, served with toasted sourdough for dipping
£8
£4
GARLIC BREAD
(vegan option available)
£4
£4.50
CHEESY GARLIC BREAD
(vegan option available)
£4.50
£6.50
SAUTEED MUSHROOMS
with garlic and herbs on sourdough toast
£6.50
£6
HOMEMADE SOUP OF THE DAY
served with crusty warm bread (vegan option available)
£6
£8.50
PAN-FRIED LEMON AND CHILI KING PRAWNS
with garlic butter, served with samphire and sourdough toast
£8.50
Grill
£16.50
ABERDEEN ANGUS BEEF BURGER
topped with crispy bacon, melted brie, cranberry mayo, lettuce, served with rosemary-salt fries
£16.50
£15.50
CRISPY PANKO-COATED CHICKEN BREAST
with gem lettuce, beef tomato and apple cider mayo, served with fries
£15.50
£14
PLANT-BASED BURGER
with caramelised onions, gem lettuce, beef tomato, sweet pickle, and rosemary-salt fries
£14
Classics
£14
HOMEMADE CHRISTMAS PIE
filled with turkey and cranberry, served with champ potatoes, peas, carrots, and rich gravy
£14
£13.50
LAYERS OF AUBERGINE, SPINACH AND SEASONAL VEGETABLES
in a winter tomato ragu, served with garlic bread (gluten-free option available)
£13.50
£14
HOME-ROASTED THICK-CUT HAM
with three free-range eggs, served with chunky chips and a side salad
£14
£15
WINTER WARMER HOUSE CURRY
with roasted root vegetables, served with toasted almonds and basmati rice
£15
£17.50
PAN-FRIED SALMON
on a bed of creamed dill potato with ratatouille and buttery seasonal greens
£17.50
Sides
£4
CHUNKY CHIPS OR SKINNY FRIES
£4
£5
SWEET POTATO FRIES
£5
£7
OLD VINE FESTIVE LOADED FRIES
with turkey, stuffing, cheddar cheese, gravy and crispy bacon bits
£7
£3.50
HOUSE MIXED SALAD
£3.50
£4.50
SEASONAL BUTTERED LOCAL VEGETABLES
£4.50
£5
CRISPY ONION RINGS
with rosemary-salt
£5
Puds
£7
HOMEMADE LEMON MERINGUE PIE
with cream
£7
£8
CHOCOLATE AND MARMALADE BREAD AND BUTTER PUDDING
with homemade custard
£8
£7
HOMEMADE STICKY TOFFEE PUDDING
topped with warm white chocolate and cinnamon caramel sauce, served with clotted cream ice cream
£7
£7
RICH CHOCOLATE BROWNIE
served with vanilla ice cream (gluten-free option available)
£7
£9
SUSSEX CHARMER CHEDDAR, BRIE, STILTON
with spiced chutney, grapes, and crackers (gluten-free option avalailable)
£9
£2 per scoop
Gelato:
Strawberry Meringue, Chocolate Truffle, French Vanilla, Clotted Cream (vegan options available)
Sorbets:
Mango, Lemon, Champagne, Salted Caramel
Gelato:
Strawberry Meringue, Chocolate Truffle, French Vanilla, Clotted Cream (vegan options available)
Sorbets:
Mango, Lemon, Champagne, Salted Caramel
SELECTION OF ICE CREAMS & SORBETS
£2 per scoop
Gelato:
Strawberry Meringue, Chocolate Truffle, French Vanilla, Clotted Cream (vegan options available)
Sorbets:
Mango, Lemon, Champagne, Salted Caramel
Gelato:
Strawberry Meringue, Chocolate Truffle, French Vanilla, Clotted Cream (vegan options available)
Sorbets:
Mango, Lemon, Champagne, Salted Caramel
Menu for Little Ones
Mains
£7
4oz CHEESEBURGER & FRIES
£7
£7
CHICKEN PANE & FRIES
£7
£7
FISH GOUJONS & FRIES
£7
£7
MAC & CHEESE
£7
Puds
£7
SEASONAL MELON BOWL
£7
£4.50
CHOCOLATE BROWNIE
with vanilla ice cream
£4.50
£4.50
OREO FEAST
£4.50
£2 per scoop
SELECTION OF ICE CREAMS & SORBETS
£2 per scoop
We’ll be adding an All-Day Brunch menu, once our new team finds its feet -
please let us know what you’d like to see on it, and watch this space!

